Snow Cream

Snow Cream with Eggnog. So easy and delicious.

Snow Cream! Have you heard of it? My friend Jen at Paint Cut Paste has been talking my ear off about her favorite wintery dessert, a combination of snow and sweetened condensed milk, and I've been eager to try it for ages. And then there's this gorgeous children's book, Maple Syrup Season, that has made eating syrup off the ground my 4-year old's winter-time fantasy. At … [Read more...]

DIY Pumpkin Pie Playdough

fall playdough

Have you ever made your own play dough? Im a fan of store bought dough (it's so easy!), but making your own is a money saver and we can make TONS of it in minutes. And with the simple addition of a little pumpkin pie spice, our dough smells heavenly...just like pumpkin pie!   Inspired by The Artful Parent's Autumn Arts and Crafts book, The Artful Year: Autumn, we … [Read more...]

Baked Pumpkin Seeds

ROASTED PUMPKIN SEEDS

While it still feels like summer here in California, pumpkins are showing up at our markets and the feeling of Autumn is in the air. How do you cook pumpkin seeds My older daughter asked about getting a pumpkin, so we picked up a small pie pumpkin the other day and then promptly turned it into an afternoon of hacking the pumpkin, digging out the seeds, and then roasting them … [Read more...]

Make Your Own Birthday Cake

kids bake in the kitchen

If you know a little bit about me and my parenting philosophy, you'll know that I welcome opportunities to get my children into DIY mode. The only way they're going to learn how to do something is by getting involved, so I may give them a few pointers and then I'll step back and let them take the lead. My youngest, R, who I sometimes refer to here as Baby Rainbow, is no … [Read more...]

Cooking with Kids: Butter and Rosemary

butter and rosemary.022

Do you like to cook with your kids? It's not always the easiest thing for me to do; we have a tiny kitchen and limited counter space, but I try to find ways to integrate my kids into the kitchen routines when I can. Why? Because cooking, experimenting, and learning about the interaction of ingredients builds creative thinkers, gives my kids a solid footing  and confidence in … [Read more...]