Today we’re experimenting with egg geodes and I’m going to share how to make egg geodes.
This experiment is set up to engage children in the steps of the scientific method, which could easily make this a fun and successful science fair project (<–see this list for science fair project ideas).
Not only is the process of making these beautiful geodes engaging for kids, but the end-result has a huge wow-factor. Give yourself at least two-three days to achieve the greatest results.
Egg Geodes Inspiration
I was inspired by these egg geodes that I spotted on Martha Stewart and then followed this recipe by Melissa Howard who blogs at Those Northern Skies. If you enjoy this post, do click over and see what these two sites have to offer. The pictures alone are worth looking at.
Set up the Egg Geodes Experiment
- Rock Salt
- Sea Salt
- Other substance that could be tested for crystallization such as sugar, epsom salts, cream of tartar, baking soda, or alum*
- Mini-muffin pan
- Food Coloring
I tapped a knife around the top of the eggs to remove a bit of shell, and then emptied the eggs and cleaned them with water. Using a finger, it’s important to gently rub around the inside of the egg to remove the membrane because the membrane can discolor crystals as the form.
If you happen to have a mini-cupcake pan, it’s like they were made for this job.
We heated a pot of water (not quite boiling) and then poured 1/2 cup into a mug. We added 1/4 cup of kosher salt into the first mug and mixed it until it dissolved.
The kosher salt was stubborn and wouldn’t dissolve, so Nutmeg handed the mug to me for some rigorous mixing. Sill no luck.
We moved on to the next mug: 1/2 cup hot water + 1/4 cup sea salt. The sea salt dissolved quickly and then we added a bit more. The idea is to saturate the solution without putting in too much of the dry ingredient.
And then the final mug: 1/2 cup hot water + 1/4 cup borax. Dissolved.
We added a coup;le drops of food coloring to each mug and then made a chart so we wouldn’t lose track.
Then we poured the liquid into our eggs. Each solution made just enough to pour into two eggs. Perfect!
And then you wait. 5 days for the liquid to mostly evaporate.
We couldn’t that long, but after 1 day salt crystals evaporated through the egg shell, and after 2 days our eggs looked like this…
Through the process of diffusion, the salt actually passed through the permeable shell. Gorgeous, isn’t it?
With opposite results of the salt-solutions, borax created the most sparkly, crystal-looking egg with crystals inside the egg and nothing on the outside.
And of course, things like this are irresistible to little hands. My toddler wanted to pick all the crystals off the shells, and I had to pull them away because not only will she break them into a gazillion pieces, but substances like borax are safe for looking, not for touching.
So, if this strikes your fancy, have fun testing some of the different soluble solids mentioned in the list above.
This is Day #4 of Egg Week, which I’m co-hosting with my talented arts education friend Melissa who runs the popular children’s art blog, The Chocolate Muffin Tree. Here’s a look at what we’ve covered this week so far:
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