Playdough is a wonderful material for building fine motor skills, developing imaginations through exploratory play, and supporting early engineering and building skills. This recipe rivals anything store-bought.
5 cups water
2½ cups salt
3 tbsp. cream of tartar
10 tbsp. vegetable oil
5 cups flour
Food coloring or liquid watercolors
Pumpkin Pie Spice, or a blend of cinnamon, nutmeg, ginger, and cardamom
Mix everything but the food coloring together in a large pot until somewhat smooth. It will be lumpy. Not to worry, the dough will get smoother as it cooks.
Cook the dough over a low heat. Mix frequently. The water will slowly cook out of the mixture and you’ll notice it starts to take on a sticky dough appearance.
Keep mixing until the edges of the dough along the side and bottom of the pan appear dry. Pinch a piece of dough. If it’s not gooey, the dough is ready.
Place the dough on a counter top or large cutting board or cooking tray that can withstand a little food coloring.
Knead the warm dough until it’s smooth and then divide it into the number of colors that you’d like to make. We divided our in half: one orange and the other white.
Flatten the ball, add a little bit of food coloring, and knead it in. Add more food coloring to get the desired shade.
Store the dough in a large Ziplock bag or sealed container. Unused, it’ll keep for months.
Recipe by TinkerLab at http://tinkerlab.com/diy-pumpkin-pie-playdough/