Squishy and Moldable Cloud Dough

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play dough play

Cloud Dough! 

Have you heard of it?

play dough play

Me either, and I thought I’ve heard of most everything arts+little kids related. Karen at Flight of Whimsy introduced me to the recipe, and as soon as I learned about it I knew my  3 year old would love it. The consistency of the dough is lovely to feel and hold. It can be powdery like flour one moment, and then moldable like damp sand the next. This brought HOURS of fun to my home, and maybe it’ll do the same for yours…

play dough playWe started off with 4 cups of Flour and 1/2 cup of Oil. The original recipe is an 8:1 ratio. I would have enjoyed having the full 8 cups worth, but I didn’t want to deplete my flour reserves, just in case.

Don’t worry about writing all this down. There’s a printable recipe at the end of this post!

play dough playN took the mountain-making and oil mixing job very seriously. We mixed it with our hands for about 5 minutes until the dough held together when we squeezed it. We could still see some oil lumps in the dough, but it didn’t have an adverse effect on the material. The original recipe called for baby oil, but canola worked beautifully for us. However, Karen did mention the lovely smell of the baby oil, so we added a healthy dose of lavender oil drops (found at our health food store) to scent the dough. Heavenly!

play dough playI find it fascinating to sit back and observe how my kids explore new-to-them materials. The first thing N made was a wall. A really strong wall.

play dough playThen she crafted the dough into a bakery and soup cafe. These silicone molds are wondrous for activities like this.

play dough playShe enjoyed picking up and squeezing small handfuls of dough. The texture was phenomenal.

Play Dough Play

play dough playThe next day we brought it back out and shared the dough with some friends. And this is where I wished I had made the full 8-cup recipe. Hoarders!! There was so much scrambling for all the dough scraps, and I found myself patrolling more than I like to. So, if you’re making a batch for more than one child, 8 cups of flour + 1 cup of oil may be the way to go.

5.0 from 4 reviews

Cloud Dough
Author: 
Recipe type: Dough + Sensory
 
The consistency of this dough is lovely to feel and hold. It can be powdery like flour one moment, and then moldable like damp sand the next. This brought HOURS of fun to my home, and maybe it’ll do the same for yours…
Ingredients
  • 8 cups flour
  • 1 cup vegetable oil
  • Essential oil such as lavender or grapefruit (optional)
Instructions
  1. Scoop and pour the flour into the center of a large tub.
  2. Create a crater in the middle of the flour.
  3. Pour the oil into the crater.
  4. Gently mix it all together.
  5. Enjoy mixing and learning about the properties of the dough as it is, or add small silicone bowls, spoons, or measuring cups to make small structures, hills, or pretend cupcakes.
Notes
The original recipe is an 8:1 ratio and we started off with half the recipe (4 cups of Flour and ½ cup of oil) because I didn’t want to deplete my flour reserves, just in case. Turns out that this was such a hit and a full batch would have been equally wonderful, especially after our neighborhood friends wanted to come over and play with us.

 

If you’re looking for more sensory-dough ideas, here’s a few more to keep you busy:

Rainbow Play Dough

Flubber Gak Slime Exploration

Vinegar and Baking Soda

Flour and Water

Flour and Chalk

What’s your favorite dough or flour-based play recipe?

This post is shared on Science Sparks, It’s Playtime, TGIF