DIY Pumpkin Pie Playdough

By Rachelle 29 Comments

Have you ever made your own play dough? While I’m a fan of store bought dough (it’s so easy!), making your own is a money saver and we can make TONS of it in minutes. And with the simple addition of a little pumpkin pie spice, our dough smells heavenly…just like pumpkin pie!

Also, this is first on our big Family Fall List of 50 things to do this autumn, so check!

Inspired by The Artful Parent’s Autumn Arts and Crafts book, The Artful Year: Autumn, we made this seasonal scent that’s perfect for autumn: Pumpkin Pie!

Pumpkin Pie Playdough Recipe…

Playdough is a wonderful material for building fine motor skills, developing imaginations through exploratory play, and supporting early engineering and building skills. This recipe rivals anything store-bought.

I used our favorite play dough recipe, which also happens to be the favorite of my daughter’s awesome preschool class (and the BEST play dough recipe, hands-down), so I’m not going to get experimental with the dough itself, but we did experiment with the spice combination.

The dough itself takes about 20 minutes to prepare, it cooks on the stove-top, and the key ingredient is cream of tartar. If you can’t find it locally, cream of tartar is on Amazon, of course (affiliate).

Yes, you can find 2-minute dough recipes like this no-cook dough, and I’d encourage you to use them if you’re short on time, but the benefit of this recipe is that it will last for ages. Ages. I kid you not.

Click here to download the free printable pumpkin pie playdough recipe card (PDF)

Ingredients

5 cups water
2 1/2 cups salt
3 tbsp. cream of tartar
10 tbsp. vegetable oil
5 cups flour
Food coloring or liquid watercolors
Pumpkin Pie Spice, or a blend of cinnamon, nutmeg, ginger, and cardamom

Steps

Mix everything but the food coloring together in a large pot until somewhat smooth. It will be lumpy. Not to worry, the dough will get smoother as it cooks.
Cook the dough over a low heat. Mix frequently. The water will slowly cook out of the mixture and you’ll notice it starts to take on a sticky dough appearance.
Keep mixing until the edges of the dough along the side and bottom of the pan appear dry. Pinch a piece of dough. If it’s not gooey, the dough is ready.
Place the dough on a counter top or large cutting board or cooking tray that can withstand a little food coloring.
Knead the warm dough until it’s smooth and then divide it into the number of colors that you’d like to make. We divided our in half: one orange and the other white.
Flatten the ball, add a little bit of food coloring, and knead it in. Add more food coloring to get the desired shade.
Store the dough in a large Ziplock bag or sealed container. Unused, it’ll keep for months.

"Smells Amazing" Pumpkin Pie Play Dough | TinkerLab.com

After we made the dough, I placed it on the counter to cool. Meanwhile, my 2-year old worked away at pinching out a real pie crust.

When the dough was cool to touch, we squeezed orange liquid watercolors on half of it and then kneaded it in. For this step, be sure to mix on a surface that won’t absorb the watercolors. My 4-year old wanted to make half the dough orange and half of it white.

Although we had planned to use a jar of pumpkin pie spice in the dough, my 4-year old was curious about using whole spices that we just bought, so we pulled out the coffee grinder and gave it a very loud whirl. Fun! I don’t have a proper nutmeg grinder, but this seemed to do the trick. And the smell of cardamom — I absolutely love it.

We experimented with the spice blend by adding the different spices, first quite cautiously and then rather liberally, and in different combinations. I learned that my 4-year old isn’t too crazy about the smell of cardamom, but loves cinnamon.

My 2-year old was very happy, however, to shake-shake-shake the pie spices all over her gigantic mound of dough. Can you imagine how yummy our kitchen smelled?

After all this cooking, it was time to bake! At this point, our orange and white/tan doughs marbled into something lovely, and we got busy making small cakes and setting them out to eat on a 3-tier plate server.

But, don’t just take it from me that this play dough is awesome. Kelly from Wonder & Create Art Studio tested the playdough with her kids and says, “To get a fall fever fix in without donning a sweater or firing up the oven, make the @tinkerlab Pumpkin Pie Playdough recipe! It smells, feels and looks divine! Thanks, Rachelle, for this recipe and the wonderful emails you send!”

And then she kindly shared photos from their creative play session. So inspiring! Take a look…

The cotton ball whipped cream is genius, don’t you think?

Make mini pumpkins with fork tines and pipe cleaners. Awww.

More Fall Activities

The Great Big Family Fall List (print this for the fridge!)

More Playdough Recipes

Rainbow Play Dough, Tinkerlab

Cloud Dough, TinkerLab

Gluten-free Cloud Dough, TinkerLab

No-cook Cinnamon Playdough, The Imagination Tree

Glowing Play Dough, TinkerLab

Masa (Corn Flour) Play Dough

Downloadable (Free) Playdough Recipe Book, Nurture Store

Candy Cane Play Dough, Artful Parent

Creative Ways to Spend a Sick Day

By Rachelle 17 Comments

How do you get through sick days?

With Spring just around the corner, I thought that maybe maybe maybe we would be the lucky ones who made it through winter without getting sick. Wishful thinking! My oldest came down with a fever the other day and we’ve been holed up at home, gathering our energy and drinking lots of fluids.

I have an arsenal of indoor activity ideas, but to be stuck inside all day long…that’s another story. Lots of tea, patience, and cuddles are in top order.

There was a break in the day when we felt a little better. So we threw on our rainboots for some puddle stomping. Fresh air always helps, doesn’t it?

Bring Books to Life

The other day I fell in love with this article on Little Stories called How to Pretend.The idea that really stuck with me was about acting out books to bring them to life.

To pull this off, I found a big box of stuffed animals in our closet — little friends that we haven’t seen in ages. That alone was thrilling to my kids. And then we picked out a few favorite books with animal characters that we could bring to life with our toys and puppets.

I envisioned that I would lead a puppet show of sorts while reading the books, sort of like a librarian or preschool teacher telling a story through a felt board. But my 3 year old wanted to enact the roles while I read. I live for these moments that surprise.

Brown Bear, Brown Bear, What Do You See? (affiliate) was especially good for putting all of our toys to work. We don’t have a cat stuffed animal, but my kids were happy to substitute bunny. They really loved this and I’m sure we’ll do it again on our healthy days too.

It looks like we’re home for one more day, just to be safe.

I have a fun Saint Paddy’s Day photo booth invitation set up, but not too many more ideas.

What do you like to do with your kids on sick days? How do you keep them happily engaged indoors all day long?

More Sick Day Ideas

I was interviewed in this article, Screen-free Alternatives for Sick Days, at The Washington Post, where I share simple and engaging ideas (that don’t take tons of energy) such as playing with play dough, creating with stickers, making tape roads, and playing with a sensory bin. Click over for more ideas.

6 Kids Valentines Day Activities

By Rachelle 11 Comments

We’ve been crafting up a Valentine’s storm, which mostly means that three-year old N has been collaging all our self-serve bits and bobs of Valentine goodness into a taped-up, glued, and spackled hodge podge of Valentine craziness. In other words, we’ve been having fun, but it’s not something anyone else would likely take inspiration from or worth blogging about!

That said, we have been playing with an amazing batch of Valentine play dough that’s always good for open-ended exploration and imagination-building. And, for my 1.5 year old, it’s great for hand-eye coordination and fine-motor skill development.

I keep my play dough in a big sealable bowl or zipped bag, and it will last for months. I use this recipe, and it’s hands-down the best one out there for the play dough job. Here are the ingredients, but click over to the recipe for all the deets:

The Ingredients

2.5 cups water
1 1/4 c. salt
1 1/2 tbsp. cream of tartar
5 tbsp. vegetable oil
2.5 cups flour
Food coloring or liquid watercolors. I really like Wilton Icing Colors or Liquid Watercolors (from Discount School Supply), which make gorgeous shades of play dough to match any occasion, mood, or toddler request.

For our Valentine Play Dough Station, I made a batch of white dough and a batch of dark pink, and then the kids helped me loosely mix them together to make this fun, mottled Valentine concoction. Oh, and we added peppermint oil to the mix to give it a nice, fresh smell. This would be perfect for Christmas too…something to keep in mind for later.

I gave my kids a new set of heart-shaped cookie cutters, which proved to be too difficult for my little one to effectively use on her own. But that didn’t stop her from trying! I cut a few shapes for her, which she really enjoyed pulling out of the dough and then breaking into three or four pieces. Some of the hearts were too challenging for her to pull out on her own, so I’d break the dough walls, which helped her remove the hearts somewhat intact.

She also enjoyed playing with the rolling pin and practiced rolling snakes.

I was recently asked which of our art materials is absolutely indispensable, and while there are many, play dough is one of those materials that appeals to a wide variety of ages because the threshold is so low. Very young children know exactly what to do with it, and as children get older their ability to manipulate it and use it for imaginative play grows along with them.

Play dough, I love you…Happy Valentine’s Day!

Interested in more Tinkerlab-style Valentines?

Deconstructed Valentines

Valentine Garland

Self-serve Valentines

All-in-one Valentine Envelope

Valentine Snack

Happy Valentine’s Day!

Celery Science Experiment

By Rachelle 34 Comments

While I’m an art educator by trade, having small people pull at my pants has turned me into a mini-alchemist who’s suddenly found herself reading books to her kids about Galileo and brewing all sorts of concoctions in our kitchen (vinegar and baking soda, anyone?). Preschoolers are simply curious and see no boundaries between art and science, making this celery experiment a wonderful early STEAM (science, technology, engineering, art, and math) activity for young children.

The celery science experiment is easy to achieve with basic kitchen materials and it’s embedded with all sorts of opportunities for introducing the scientific method (in short: asking scientific questions, making predictions, and conducting an experiment).

Supplies

Celery with leafy tops
Clear glasses
Water
Food coloring

The Celery Science Experiment

N poured water into three glasses. about 3/4 cup in each.

Then she added a few drops of food coloring — 5-8 drops, but who’s counting! — into the glasses and stirred with a piece of celery, which was left in the glass. And then we talked about what might happen if we left the celery in the colored water for a while.

We oohed and ahhed over the lava-lamp effect of the food coloring as it hit the water.

The Scientific Method: Make Predictions

We started off with red, yellow, and green, but N really wanted to mix colors and added blue and red to the green water (far right). We revisited our earlier discussion and made predictions about how the celery might change.

While waiting for something to happen, I chopped the celery heart off the bottom of the stalk and set up a printing activity.

N humored me by making a few prints and then asked if she could play with colored water. Totally!

While I only have one photo of this, it was probably the highlight of the afternoon.

When we checked the celery a couple hours later, this is what it looked like. I put a leafy top next to it so you can see how subtle the change is. Hmmm. While I could see the change, I wasn’t sure it would make a big impact on my daughter. And then I realized that I should have just put the leafy parts in the water for a more dramatic result. Done!

A few hours later the blue/green had the most pronounced shift, but the red and yellow were visibly different too.

Here’s a side-by-side comparison of the red and blue-green died celery tops, about 16 hours after the stalks had been sitting in the water. N seemed to appreciate the difference, but wasn’t nearly as impressed as her dad and I were.

Why does celery absorb food coloring?

In terms that preschoolers can understand…

Plants need water to survive and they draw water up from their roots through their capillaries. The capillaries are hollow and act a lot like a straw. Adding color to the water helps us visualize this usually invisible process.

Vegetable-Dyed Easter Eggs

By Rachelle 51 Comments

Have you ever thought about making vegetable dyed Easter eggs?

I’m trying to make a move away from synthetic food dyes and wanted to use natural, homemade dyes this year. Not only are these colors absolutely healthy for human consumption, but the process of making them is a wonderful lesson in creating art materials from scratch and can help children think critically about how to achieve various colors colors.

As I was cutting the onions and beets I asked my daughter what colors she thought they’d make. I also asked questions like, “If I wanted to make blue dye, what might I make it with?”

She had fun making guesses based on what we had in our kitchen and garden, and also came up with her own wild suggestions such as, “let’s take the skins off the bananas to make yellow dye!”

How to Make Vegetable Dyed Easter Eggs

Supplies

Hard boiled eggs
Skin from one onion, two beets, large handful of spinach, half head of red cabbage
Vinegar
Water
Bowls
Ice cream scooper
Rubber Bands
Stickers
Crayons
Parsley Sprigs
Cheesecloth

Make the dye

I set up four pots of dye:

Pot #1: Onion Skins

Pot #2: Beets

Pot #3: Spinach

Pot #4: Chopped Red Cabbage

Add about 3 cups of water and 2 tablespoons of vinegar to each pot. The vinegar helps the dye set onto the egg.

Cook the dyes for about 30 minutes and then strained the colored water into some bowls.

*Note, you could also experiment with hard-boiling your raw eggs in the dye itself. I’ve heard this works really well.

Three Decorating Techniques

While the dye cooks and cools, this could be a good time to get your eggs ready for dipping.

1. Wrap the Eggs with Rubberbands

We wrapped some eggs with rubber bands. Fine motor skill training for my almost 3-year old!

2. Cover Eggs with Stickers

We covered eggs with spring stickers and office stickers.

3. Color the Eggs with Crayons

And we drew on eggs with crayons. Nothing too crazy. The crayon will resist the dye. White crayon would make for more drama in the end, but my 2-year old had her heart set on blue.

How to Dye Easter Eggs

Some people like to use tongs or whisks to grab their eggs, but our ice cream scooper made for a good egg scooper.

Do you see that barely green water up there? That’s what transpired from cooking our spinach…for thirty minutes! Pale green water. As you can imagine, it didn’t do much to our eggs. Next time I think we’ll try using more spinach…or use green food coloring.

Have you had any success achieving a vibrant green color with natural dyes? I’ve heard that liquid chlorophyl l is the best thing to use for green, but I haven’t tried it personally.

Pale Yellow from Onions

We unwrapped the eggs to reveal the hidden images! This pale yellow color was made by the onion skins. We’ve also made yellow dye from ground turmeric (cooked the same as above), which it works really well.

Grey from Beets

It looks brown here, but the beets made a grey-ish color. Dye seeped into the openings of the bunny sticker, revealing a blotchy silhouette that’s still quite nice. A bunch of these all over an egg would be kind of cool, or a simpler sticker would look nice (scroll down for an example).

I’ve had success making a pale pink from beets, and I’m not quite sure what happened here.

Blue from Red Cabbage

But small stickers like this little butterfly left a clear impression. Lovely.

Brilliant blue came from the red cabbage! To make this egg, we wrapped cheesecloth around parsley sprigs and then dipped it in the cabbage dye. If you have pantyhose, that could work even better.

Hole Reinforcement Stickers on Easter Eggs

I found a new life for a stack of hole-punch reinforcement stickers! Don’t you love this? The grey color came from the beets (sad, because I was hoping for pink, but still beautiful), the egg in the back is a brown egg dipped in red cabbage dye, and the yellow egg is colored by onion skin.

Before tossing the cabbage leaves out, I wrapped them around an egg and popped it in the fridge overnight. Tie-dye egg!

For more ideas on how to make natural dyes, you’ll want to read this updated post: How to Make Natural Dye for Painting and Eggs.

More Egg Dying, Decorating, and Science Ideas

Three Easy Tricks for Blown Out Eggs

Egg Geodes Science Experiment

How to Make a Floating Egg

How to Walk on Raw Eggs. Really.

60 Egg Activities for Kids

Have you colored eggs with natural dye?

If you have, please share a tip, link, or photo!!

Failure is Not Trying

By Rachelle 12 Comments

“Failure is only the opportunity to begin again more intelligently.”

– Henry Ford

What do you think about failure? Do you encourage your child to make mistakes? Do you celebrate attempts to try new things? Do you share your own failed attempts freely with your child?

Last night was Back to School Night at my new kindergartener’s school. The principal gave a motivating talk about the importance of extending the school’s core values into our children’s home lives as a way to reinforce the home-school connection.

At the end of the presentation the principal talked about failure, and how we should encourage our children to work hard to achieve their ideas and goals in spite of their lack of knowledge. If they don’t know how to do something, they shouldn’t see this as a limitation but as an opportunity to fail forward as they learn through the process of trying.

As you can imagine, I LOVED this talk and felt so grateful that my daughter landed in an environment with such entrepreneurial spirit at its heart.

At the end of the talk, they shared a link to an interview with the youngest female self-made billionaire, Sarah Blakely (founder of Spanx), who discussed her journey with ABC News. Whatever you might think of Spanx (I don’t own any myself), you’ll appreciate how her father redefined the word failure for her and her brother.

“We would sit around the dining room table at night and he would say, ‘OK, kids, what did you fail at today?’ I would say, ‘Dad, I tried out for this sport and I was horrible,’ and he would say ‘way to go,’ and high five me. And it completely reset my definition of failure. So, for my brother and me, failure is not trying.”

Sadly, I can’t embed the video here, but you can watch it here. And if you find her story motivating, here’s a link to Sarah Blakely on YouTube.

Parents and Teachers as Co-Learners

It’s so important to model our own failures to our children. If children don’t see us struggle as we try new things, and in turn find ways to overcome setbacks, how can we ever expect them to do the same?

When was the last time you celebrated a failure with a child? Not too long ago I baked a new recipe with my kids. We thought we could alter the recipe to use up some of our pantry ingredients and talked about experimentation as we went along. In end the recipe was a disaster, but it was a fantastic opportunity to discuss how we could do it differently next time. Some of the things that came up: follow the recipe more closely, take more time with fewer distractions, and don’t use so much pumpkin.

If you’re interested in this topic, you might enjoy this post on failure.

A question for you:

When was the last time you tried something new? Did you succeed on your first attempt? If not, what did you have to do in order to achieve your goal?